Curry

 

(Choice of chicken, pork, or veggie and tofu $10.95)

(Beef or Shrimp $12.95) (Seafood $13.95)                                

(Curry served with side steamed jasmine rice.)

(Substitute for Brown rice $1 or Fried rice $2)

 

RED CURRY                                             

Coconut milk, eggplant, bamboo shoots, zucchini, bell pepper, and fresh basil.

GREEN CURRY                                        

Coconut milk, eggplant, bamboo shoots, zucchini, bell pepper, and fresh basil.

YELLOW CURRY                                     

Coconut milk, potatoes, white onion, and carrots.

JUNGLE CURRY  

Spicy “county style” curry simmered in red curry sauce, bamboo shoots, bell pepper, eggplant, zucchini, fresh basil and krachai.

PUMPKIN CURRY

Coconut milk red curry sauce, Pumpkin, fresh basil and bell pepper.

PINEAPPLE SHRIMP CURRY   ($12.95)                            

Coconut milk, Shrimp, pineapple, tomatoes, bell pepper, fresh basil, and coconut milk in Red curry.

OCEAN CURRY   ($14.95)

Scallops, shrimps, calamari and bell pepper, basil, steamed thin rice noodles in the red curry sauce atop with crispy egg noodles.

LYNCHEE CURRY DUCK  ($16.95)

Roasted Duck in Red curry sauce with Lynchee , bell pepper, basil and tomato.